The Impossible burger is a plant based patty that tastes looks and smells like the real thing. The new Impossible burger made by Impossible Foods is a completely plant based burger that is now available in many stores and fast food chains across the world. With 11% of the population being vegetarian it’s no wonder a company saw the opportunity and went for it. This isn’t the first burger the company has made, the first one was a little off, so now they have made another, this time a lot better than it was before.
The new Impossible burger has a total of 240 calories and the old one has 210. The total fat of both burgers is 14 grams, nothing has changed there. The saturated fat however has gone up and now comes in at 8 grams, the original burger has 6. The sodium (salt) has gone up as well the new burger has a total of 37 grams of added salt and the old one has about 36 grams added to its burger, both of these are about 16 percent of your daily intake/ limit of salt.
The new impossible burger seems to always have a higher total of salt, calories and fat, but does this make it taste better and more like the real thing?
Would you try the impossible burger?
No comments:
Post a Comment
To support my learning I ask you to comment as follows:
1. Something positive - Begin with a greeting. Talk about something you like about what I have shared.
2. Thoughtful - A comment that will mean something to me to let me know you read/watched or listened to what I had to say. - use any language.
3. Something helpful - Give me some ideas for next time or ask me a question.
Encourage me to make another post
Note: Only a member of this blog may post a comment.