Pages

Friday, December 6, 2019

Spanish Learning

Spanish Learning 
This past two weeks we have been learning about Spanish and learning the basics like Number, Greetings, Basic conversation and colours. There is a big difference when it comes to some things in Spanish, one of the main ones is the difference between masculine and Feminine. If a word is masculine it will have a "o" at the end but if it is feminine it will have an a, the word the  changes for male and female, the is los (Masculine) and las (Feminine). The numbers we have been learning as well, my favourite task was when we were given a phone number in Spanish and we had to translate it. 
1 - uno
2- dos
3- Tres
4- cuatro
5- cinco
6- seis
7- siete
8- ocho
9- nueve
10- diez

Colours- The colours are pretty easy to remember, 
Image result for spanish colours

Wednesday, December 4, 2019

The Impossible Burger

The Impossible Burger
The Impossible burger is a plant based patty that tastes looks and smells like the real thing. The new Impossible burger made by Impossible Foods is a completely plant based burger that is now available in many stores and fast food chains across the world. With 11% of the population being vegetarian it’s no wonder a company saw the opportunity and went for it. This isn’t the first burger the company has made, the first one was a little off, so now they have made another, this time a lot better than it was before.
Image result for the impossible burgerImage result for the impossible burger next to real burger

The new Impossible burger has a total of 240 calories and the old one has 210. The total fat of both burgers is 14 grams, nothing has changed there. The saturated fat however has gone up and now comes in at 8 grams, the original burger has 6. The sodium (salt) has gone up as well the new burger has a total of 37 grams of added salt and the old one has about 36 grams added to its burger, both of these are about 16 percent of your daily intake/ limit of salt.
The new impossible burger seems to always have a higher total of salt, calories and fat, but does this make it taste better and more like the real thing?

Would you try the impossible burger?